Identifying recipes and food resources that are affordable, accessible and accommodate dietary needs can be challenging. This becomes even more challenging when someone does not have full access to a kitchen or is learning how to cook. The resource Meal Planning and Food Preparation Guide for Diabetes was developed as a resource to support meal planning and preparation while managing diabetes and addressing different aspects of the meal-planning process.
This document, Diabetes-Friendly Recipes, is a set of recipes that complements the Meal Planning and Food Preparation Guide for Diabetes.
Categories:
Chronic Disease, Clinical Practice, Diabetes Mellitus
